Marshmallow Peeps Pops: A Fun and Easy Easter Treat

Marshmallow Peeps Pops are a whimsical, colorful, and easy-to-make treat that’s perfect for Easter celebrations.

These delightful pops combine everyone’s favorite marshmallow Peeps with chocolate coating and festive decorations, turning a simple snack into a show-stopping dessert.

Whether you’re making them for a party, as edible gifts, or just a fun activity with kids, these pops are guaranteed to bring smiles all around.

Why You’ll Love Marshmallow Peeps Pops

🐣 Festive and Fun
These pops add a burst of color and whimsy to your Easter dessert table.

🍫 Sweet and Gooey
The combination of marshmallow Peeps and creamy chocolate coating is irresistibly delicious.

🎨 Easy to Customize
Decorate with sprinkles, edible glitter, or drizzle on extra chocolate to match your style.

👩‍🍳 Kid-Friendly
A simple recipe that kids will love to help make and decorate.


Ingredients for Marshmallow Peeps Pops

  • 1 package Marshmallow Peeps (bunnies or chicks)
  • 1 ½ cups white chocolate or candy melts (assorted pastel colors)
  • Lollipop sticks
  • Assorted sprinkles and edible glitter (for decoration)
  • Jellybeans or mini eggs (optional, for presentation)

Step-by-Step Instructions

1️⃣ Prepare the Peeps and Sticks

  • Carefully insert a lollipop stick into the bottom of each Peep, ensuring it’s secure but not poking through the top.

2️⃣ Melt the Chocolate Coating

  • In a microwave-safe bowl, melt the white chocolate or candy melts in 30-second intervals, stirring in between, until smooth. Add a few drops of food coloring if desired for pastel shades.

3️⃣ Dip the Peeps

  • Hold each Peep by the stick and dip it into the melted chocolate, ensuring it’s fully coated. Gently tap off any excess chocolate.

4️⃣ Decorate the Pops

  • While the chocolate coating is still wet, sprinkle with decorations like sprinkles, edible glitter, or candy pearls. Get creative with different patterns!

5️⃣ Let Them Set

  • Place the decorated Peeps Pops on a parchment-lined baking sheet and allow the coating to harden at room temperature or in the refrigerator.

6️⃣ Display and Serve

  • Arrange the pops in a jar, vase, or foam block for a bouquet-style display. Add jellybeans or mini eggs at the base for extra flair.

Tips for Perfect Marshmallow Peeps Pops

🐰 Use Fresh Peeps
Fresh Peeps are easier to work with and less likely to crumble when inserting the sticks.

🎨 Experiment with Coatings
Try using dark or milk chocolate instead of white chocolate for a different flavor.

📦 Make Ahead
Prepare these pops a day or two in advance and store them in an airtight container.

👩‍👧 Make it a Family Activity
Let kids get creative with their own designs—it’s a fun Easter project!

Marshmallow Peeps Pops

Marshmallow Peeps Pops are a whimsical, colorful, and easy-to-make treat that’s perfect for Easter celebrations.

Ingredients
  

  • Marshmallow Peeps bunnies or chicks
  • 1 ½ cups white chocolate or candy melts
  • Lollipop sticks
  • Assorted sprinkles and edible glitter

Method
 

  1. Insert lollipop sticks into the bottom of each Peep.
  2. Melt white chocolate or candy melts in a microwave-safe bowl.
  3. Dip Peeps into the melted chocolate and tap off excess.
  4. Decorate with sprinkles or glitter while the chocolate is wet.
  5. Let pops set on parchment paper.
  6. Arrange and serve as a fun Easter treat!

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