15 Foil Packet Camping Meals with Big Flavor

Cooking over a campfire is one of the best parts of camping, and foil packet meals make it easy to enjoy delicious, flavorful dishes with minimal cleanup.

These one-pan wonders lock in all the juices, making the flavors more intense and mouth-watering. Plus, foil packets are incredibly versatile—whether you’re craving something savory, hearty, or even sweet, these meals have you covered.

With just a few simple ingredients, you can create dishes that will satisfy your hunger and fuel your outdoor adventures. Perfect for any camping trip, these foil packet meals are not only delicious but also a breeze to prepare and clean up after.


1. Campfire Chicken Fajitas

These chicken fajitas cooked in foil are packed with vibrant peppers, onions, and tender chicken. Perfect for a flavorful, easy camping dinner.

Ingredients:

  • 2 chicken breasts (sliced)
  • 1 red bell pepper (sliced)
  • 1 onion (sliced)
  • 1 tbsp fajita seasoning
  • 1 tbsp olive oil

Instructions:

  1. Preheat the campfire or grill.
  2. In a large piece of foil, layer chicken, bell pepper, and onion.
  3. Drizzle with olive oil and sprinkle with fajita seasoning. Seal the foil and cook over the fire for 20-25 minutes until the chicken is cooked through.

2. Garlic Butter Shrimp and Veggies

This garlic butter shrimp and veggie foil packet is savory and flavorful, combining shrimp with fresh vegetables and a rich garlic butter sauce.

Ingredients:

  • 1 lb shrimp (peeled and deveined)
  • 1 cup broccoli florets
  • 1 tbsp butter (melted)
  • 3 cloves garlic (minced)
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Lay shrimp, broccoli, garlic, and melted butter on a large piece of foil.
  3. Season with salt and pepper, seal the foil tightly, and cook over the fire for 10-15 minutes.

3. BBQ Chicken and Veggie Packets

These BBQ chicken and veggie foil packets are a delicious, quick camping dinner option that combines tender chicken, savory BBQ sauce, and fresh vegetables.

Ingredients:

  • 2 chicken breasts
  • 1 cup baby potatoes (halved)
  • 1 cup green beans
  • 1/2 cup BBQ sauce
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Place chicken, potatoes, and green beans on foil and drizzle with BBQ sauce.
  3. Season with salt and pepper, then seal the foil and cook for 25-30 minutes until the chicken is fully cooked.

4. Steak and Potatoes in Foil

This hearty steak and potatoes foil packet meal is perfect for a filling camping dinner. The steak cooks perfectly with tender potatoes and savory seasonings.

Ingredients:

  • 2 steaks
  • 2 medium potatoes (diced)
  • 1 tbsp olive oil
  • Salt, pepper, and garlic powder to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Place steaks and diced potatoes on foil and drizzle with olive oil.
  3. Season with salt, pepper, and garlic powder. Seal the foil and cook for 20-25 minutes until the steak and potatoes are cooked to your liking.

5. Foil Packet Breakfast Hash

Start your camping day right with this easy foil packet breakfast hash. Packed with potatoes, eggs, and sausage, it’s a hearty breakfast with minimal cleanup.

Ingredients:

  • 2 breakfast sausage links (crumbled)
  • 2 medium potatoes (diced)
  • 4 eggs
  • 1/2 cup shredded cheese
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Lay sausage, diced potatoes, and cheese on a large piece of foil.
  3. Crack the eggs on top, season with salt and pepper, and seal the foil. Cook over the fire for 15-20 minutes until eggs are set and potatoes are tender.

6. Campfire Sausage and Peppers

This sausage and pepper foil packet meal is a simple, delicious option, perfect for any camping trip. The sausage becomes juicy, while the peppers and onions are roasted to perfection.

Ingredients:

  • 4 sausage links (your choice)
  • 1 red bell pepper (sliced)
  • 1 yellow bell pepper (sliced)
  • 1 onion (sliced)
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Layer sausage, bell peppers, and onions on a piece of foil.
  3. Drizzle with olive oil, season with salt and pepper, and seal the foil. Cook over the fire for 20-25 minutes until the sausage is fully cooked.

7. Lemon Herb Salmon

This lemon herb salmon foil packet is fresh, healthy, and full of vibrant flavors. The salmon is perfectly tender and infused with the aromatic herbs and lemon.

Ingredients:

  • 2 salmon fillets
  • 1 lemon (sliced)
  • 2 sprigs fresh rosemary
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Place salmon fillets on foil and top with lemon slices and rosemary.
  3. Drizzle with olive oil, season with salt and pepper, and seal the foil. Cook over the fire for 15-20 minutes until the salmon is cooked through.

8. Mediterranean Veggie Packets

These Mediterranean veggie foil packets are loaded with roasted vegetables, feta cheese, and olives. They’re light, healthy, and bursting with flavor, making them perfect for a camping dinner.

Ingredients:

  • 1 zucchini (sliced)
  • 1 bell pepper (sliced)
  • 1/2 cup cherry tomatoes (halved)
  • 1/4 cup Kalamata olives (pitted)
  • 1/4 cup feta cheese (crumbled)
  • 1 tbsp olive oil

Instructions:

  1. Preheat the campfire or grill.
  2. Place all the vegetables, olives, and feta cheese on a large piece of foil.
  3. Drizzle with olive oil, season with salt and pepper, and seal the foil. Cook for 15-20 minutes until the veggies are tender and roasted.

9. Teriyaki Chicken and Rice

This foil packet teriyaki chicken and rice meal is a quick, complete dinner that combines tender chicken, flavorful rice, and a savory sauce in one simple packet.

Ingredients:

  • 2 chicken breasts (diced)
  • 1 cup cooked rice
  • 1/4 cup teriyaki sauce
  • 1/4 cup green onions (sliced)

Instructions:

  1. Preheat the campfire or grill.
  2. Place diced chicken, cooked rice, and green onions on a piece of foil.
  3. Drizzle with teriyaki sauce, seal the foil, and cook over the fire for 20-25 minutes until the chicken is cooked through and the rice is heated.

10. BBQ Veggie and Tofu Packets

These BBQ veggie and tofu foil packets are a flavorful, vegetarian meal that’s easy to make and packed with smoky barbecue flavor. It’s perfect for anyone looking for a plant-based option.

Ingredients:

  • 1 block firm tofu (pressed and cubed)
  • 1 cup mushrooms (sliced)
  • 1 red bell pepper (sliced)
  • 1/4 cup BBQ sauce
  • 1 tbsp olive oil

Instructions:

  1. Preheat the campfire or grill.
  2. Toss tofu, mushrooms, and bell pepper in BBQ sauce and olive oil.
  3. Place everything in a piece of foil, seal it, and cook over the fire for 15-20 minutes until the vegetables are tender and the tofu is warmed through.

11. Campfire BBQ Ribs

These BBQ ribs are cooked to tender perfection in foil, with a smoky, tangy BBQ sauce. It’s the perfect camping treat, and the foil makes cleanup a breeze.

Ingredients:

  • 2 racks of baby back ribs
  • 1/2 cup BBQ sauce
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat the campfire or grill.
  2. Rub the ribs with olive oil, salt, and pepper.
  3. Coat the ribs with BBQ sauce and wrap them tightly in foil. Cook over the fire for 25-30 minutes, flipping halfway, until tender.

12. Mexican Street Corn Foil Packets

These Mexican street corn foil packets are a flavorful, cheesy treat, with the corn roasted in foil and topped with a tangy sauce and cheese.

Ingredients:

  • 4 ears corn (shucked)
  • 1/2 cup cotija cheese (crumbled)
  • 2 tbsp mayonnaise
  • 1 tbsp lime juice
  • 1 tsp chili powder

Instructions:

  1. Preheat the campfire or grill.
  2. Wrap the corn in foil and cook over the fire for 15-20 minutes, turning occasionally.
  3. Once cooked, spread mayonnaise over the corn, sprinkle with cotija cheese, lime juice, and chili powder before serving.

13. Chicken Alfredo Foil Packets

These creamy chicken alfredo foil packets are a comforting, indulgent meal, with tender chicken and creamy pasta cooked together in one packet.

Ingredients:

  • 2 chicken breasts (cubed)
  • 1 cup uncooked pasta
  • 1/2 cup Alfredo sauce
  • 1/4 cup Parmesan cheese (shredded)
  • 1 tbsp olive oil

Instructions:

  1. Preheat the campfire or grill.
  2. Place the chicken, pasta, and Alfredo sauce on a large piece of foil. Drizzle with olive oil.
  3. Seal the foil and cook over the fire for 20-25 minutes until the chicken is cooked through and pasta is tender. Sprinkle with Parmesan cheese before serving.

14. Sweet and Spicy Pork Tenderloin

This foil packet pork tenderloin is juicy, tender, and perfectly seasoned with a mix of sweet and spicy flavors. The foil locks in all the flavors for an easy, satisfying meal.

Ingredients:

  • 1 lb pork tenderloin
  • 1 tbsp olive oil
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tsp chili flakes

Instructions:

  1. Preheat the campfire or grill.
  2. Rub the pork tenderloin with olive oil, honey, soy sauce, and chili flakes.
  3. Wrap the pork in foil and cook over the fire for 25-30 minutes until the pork is cooked through and tender.

15. Campfire Apple Cinnamon Packets

For a sweet finish to your meal, these campfire apple cinnamon packets are a great dessert. The apples get caramelized with cinnamon and sugar, making for a warm and cozy treat.

Ingredients:

  • 4 apples (peeled, cored, and sliced)
  • 2 tbsp brown sugar
  • 1 tsp cinnamon
  • 1 tbsp butter

Instructions:

  1. Preheat the campfire or grill.
  2. Place the sliced apples on a piece of foil, then sprinkle with brown sugar and cinnamon.
  3. Top with small pats of butter, seal the foil, and cook over the fire for 15-20 minutes until the apples are tender and caramelized.

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