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Smoked Salmon Bagel Sandwiches

These Smoked Salmon Bagel Sandwiches are a delicious and sophisticated breakfast or brunch option that’s quick and easy to prepare.
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Ingredients
  

  • 4 bagels
  • 8 oz cream cheese softened
  • 8 oz smoked salmon sliced
  • 1/2 small red onion thinly sliced
  • 1/2 cucumber thinly sliced
  • 2 tablespoons capers
  • Fresh dill optional
  • 1 lemon cut into wedges
  • Salt and pepper to taste

Instructions
 

  • Toast the bagels.
  • Spread cream cheese on the bagels and season with salt and pepper.
  • Layer smoked salmon, cucumber, red onion, and capers on the bottom half of each bagel.
  • Close the sandwich, garnish with dill, and serve with lemon wedges.