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Smoked Salmon Bagel Sandwiches

These Smoked Salmon Bagel Sandwiches are a delicious and sophisticated breakfast or brunch option that’s quick and easy to prepare.
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Ingredients Method

Ingredients
  

  • 4 bagels
  • 8 oz cream cheese softened
  • 8 oz smoked salmon sliced
  • 1/2 small red onion thinly sliced
  • 1/2 cucumber thinly sliced
  • 2 tablespoons capers
  • Fresh dill optional
  • 1 lemon cut into wedges
  • Salt and pepper to taste

Method
 

  1. Toast the bagels.
  2. Spread cream cheese on the bagels and season with salt and pepper.
  3. Layer smoked salmon, cucumber, red onion, and capers on the bottom half of each bagel.
  4. Close the sandwich, garnish with dill, and serve with lemon wedges.