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Neon Pastel Easter Bark Explosion

Looking for a show-stopping Easter treat that’s both easy to make and visually stunning? This Neon Pastel Easter Bark Explosion is exactly what you need!
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Ingredients Method

Ingredients
  

For the Chocolate Bark:
  • 400 g white chocolate or candy melts
  • Neon pastel food coloring pink, blue, yellow, purple, green
For the Toppings:
  • ½ cup mini chocolate eggs
  • ½ cup crushed pretzels
  • ¼ cup pastel sprinkles
  • ½ cup mini marshmallows
  • 1 pack pop rocks candy

Method
 

Melt the Chocolate:
  1. Microwave white chocolate or candy melts in 30-second intervals, stirring until smooth.
Color & Swirl:
  1. Divide chocolate into bowls and add food coloring to create neon pastels.
  2. Pour onto a parchment-lined baking sheet and swirl together.
Add Toppings:
  1. Immediately sprinkle mini chocolate eggs, pretzels, marshmallows, sprinkles, and pop rocks over the swirled chocolate.
Set & Break Apart:
  1. Refrigerate for 30 minutes or until firm.
  2. Break into pieces and enjoy!