Go Back

Honey Mustard Grilled Pork Chops

These Honey Mustard Grilled Pork Chops are a deliciously sweet and tangy meal, perfect for a summer BBQ or a quick weeknight dinner.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 4 pork chops bone-in or boneless
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 2 tbsp apple cider vinegar
  • 2 tbsp olive oil
  • 2 cloves garlic minced
  • 1 tsp dried thyme or fresh thyme
  • Salt and pepper to taste

Method
 

  1. Whisk together Dijon mustard, honey, apple cider vinegar, olive oil, garlic, thyme, salt, and pepper for the marinade.
  2. Marinate the pork chops for at least 30 minutes or up to 4 hours.
  3. Preheat the grill to medium-high heat.
  4. Grill the pork chops for 4-6 minutes per side, until the internal temperature reaches 145°F.
  5. Let the pork chops rest for 5 minutes, then serve with your favorite sides.