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Honey Mustard Grilled Pork Chops

These Honey Mustard Grilled Pork Chops are a deliciously sweet and tangy meal, perfect for a summer BBQ or a quick weeknight dinner.
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Ingredients
  

  • 4 pork chops bone-in or boneless
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 2 tbsp apple cider vinegar
  • 2 tbsp olive oil
  • 2 cloves garlic minced
  • 1 tsp dried thyme or fresh thyme
  • Salt and pepper to taste

Instructions
 

  • Whisk together Dijon mustard, honey, apple cider vinegar, olive oil, garlic, thyme, salt, and pepper for the marinade.
  • Marinate the pork chops for at least 30 minutes or up to 4 hours.
  • Preheat the grill to medium-high heat.
  • Grill the pork chops for 4-6 minutes per side, until the internal temperature reaches 145°F.
  • Let the pork chops rest for 5 minutes, then serve with your favorite sides.