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Easter Bunny Pancake Bites

Looking to make your Easter breakfast extra special? These Easter Bunny Pancake Bites are as adorable as they are delicious! Perfectly fluffy and golden-brown, these mini pancakes are shaped like bunnies and make a delightful treat for kids and adults alike.
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Ingredients Method

Ingredients
  

  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup milk or dairy-free alternative
  • 1 large egg
  • 2 tbsp melted butter or oil
  • Bunny-shaped cookie cutters
  • Optional toppings: syrup powdered sugar, fresh fruit

Method
 

  1. Whisk together dry ingredients in one bowl and wet ingredients in another. Combine until smooth.
  2. Heat a greased non-stick skillet over medium heat and pour small amounts of batter to make mini pancakes. Cook until golden brown.
  3. Use bunny-shaped cookie cutters to cut pancakes into festive shapes.
  4. Serve with syrup, powdered sugar, or fresh fruit for a fun Easter breakfast!