Campfire Caprese Stuffed Avocados
If you’re looking for a fresh and flavorful twist on your typical camping or grilling meals, these Campfire Caprese Stuffed Avocados are the perfect choice!
Ingredients
- 4 ripe avocados halved and pitted
- 1 cup cherry tomatoes halved
- 1/2 cup fresh mozzarella balls cut into small pieces
- 2 tablespoons fresh basil chopped
- 1 tablespoon olive oil
- 1 tablespoon balsamic glaze or balsamic vinegar
- Salt and pepper to taste
Instructions
- Brush avocado halves with olive oil and season with salt and pepper. Grill for 3-5 minutes until charred and warm.
- Combine tomatoes, mozzarella, basil, olive oil, salt, and pepper in a bowl.
- Spoon the filling into each avocado half.
- Drizzle with balsamic glaze and garnish with basil.
- Serve warm.