Brown Sugar Weenies
When it comes to easy, crowd-pleasing appetizers, Brown Sugar Weenies are always a hit. These bite-sized sausages are coated in a sweet and savory glaze that’s irresistible. Whether you’re hosting a game day party, holiday gathering, or casual get-together, this recipe is guaranteed to disappear fast!
Ingredients
- 2 lbs cocktail sausages
- 1 cup brown sugar
- ½ cup barbecue sauce optional
Instructions
- Combine cocktail sausages, brown sugar, and barbecue sauce (if using) in a slow cooker or large skillet.
- Cook on low heat for 2-3 hours in a slow cooker or over medium heat on the stovetop, stirring frequently, until the glaze thickens and coats the sausages.
- Serve warm with toothpicks.