Easy Ground Turkey With Zucchini (Healthy One-Pan Dinner)
Ground Turkey With Zucchini is one of those recipes I come back to again and again, especially on busy weeknights. I love it because it’s light but still satisfying, and it uses ingredients I almost always have on hand.
When I want something healthy without feeling like I’m “dieting,” this dish hits the spot. The turkey cooks up juicy and flavorful, while the zucchini adds freshness and keeps everything from feeling heavy.
I usually make this when I need dinner on the table fast but still want something homemade and nourishing. It’s also great for meal prep, since it reheats well and pairs with so many sides. Simple, flexible, and comforting—this recipe fits perfectly into my everyday cooking routine.
Why You’ll Love This Recipe
- Quick and easy: Everything cooks in one pan, making cleanup fast and stress-free.
- Light but filling: Lean turkey and zucchini keep it healthy without sacrificing satisfaction.
- Simple ingredients: You only need basic pantry staples and fresh zucchini.
- Very versatile: Serve it over rice, pasta, or enjoy it on its own.
- Perfect for any night: Works for weeknight dinners, meal prep, or a casual lunch.
Pro Tips
- Use medium heat to keep the turkey juicy, not dry
- Don’t overcook the zucchini; it should stay slightly tender
- Break the turkey up well so it cooks evenly
- Season gradually and taste as you go
- Pat zucchini dry if it’s very watery
- Add garlic near the end to prevent burning
- A splash of broth adds extra moisture
- Let the dish rest for a minute before serving
FAQs
Can I use ground chicken instead of turkey?
Yes, ground chicken works well and cooks the same way.
How do I keep ground turkey from drying out?
Cook over medium heat and avoid overcooking. Adding a little broth helps.
Can I make this ahead of time?
Absolutely. It’s great for meal prep and reheats nicely.
What can I serve with this dish?
Rice, quinoa, pasta, or a simple salad pair perfectly.
Can I freeze leftovers?
Yes, store in an airtight container and freeze for up to 2 months.
