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Sausage and Potato Hash Foil Packets

These Sausage and Potato Hash Foil Packets are the perfect combination of hearty sausage, crispy potatoes, and flavorful seasoning, all cooked together in one easy foil packet.
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Ingredients Method

Ingredients
  

  • 4 sausages Italian, breakfast, or smoked
  • 3 medium potatoes diced
  • 1 red bell pepper diced
  • 1 small onion diced
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley optional

Method
 

  1. Cut sausages into bite-sized pieces. Dice potatoes, bell pepper, and onion.
  2. In a bowl, combine potatoes, sausage, bell pepper, onion, olive oil, garlic powder, paprika, salt, and pepper.
  3. Divide the mixture into 4 portions and place in the center of 4 greased foil sheets. Seal the packets tightly.
  4. Campfire/Grill: Cook on the grill for 20-25 minutes, flipping halfway through. Oven: Bake at 400°F for 25-30 minutes.
  5. Open the packets carefully, garnish with parsley, and serve.