Loaded Breakfast Burritos Wrapped in Foil
These Loaded Breakfast Burritos Wrapped in Foil are a perfect way to start your day with a hearty, flavorful breakfast that’s easy to make and even easier to enjoy on the go.
Ingredients
- 6 large flour tortillas
- 8 large eggs
- 6 slices bacon cooked and crumbled
- 1 bell pepper diced
- 1 small onion diced
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup salsa optional
- 1 avocado sliced (optional)
- 1 tablespoon olive oil or butter
- Salt and pepper to taste
- Aluminum foil for wrapping
Instructions
- Cook bacon until crispy, crumble, and set aside.
- Sauté bell pepper and onion in olive oil or butter until soft.
- Scramble eggs and cook until just set.
- Assemble burritos with eggs, veggies, bacon, cheese, sour cream, salsa, and avocado.
- Wrap each burrito in foil and grill for 4-5 minutes per side or bake at 375°F for 10-12 minutes.
- Serve with extra toppings if desired.