Easter Egg Oreo Balls
These bite-sized desserts combine the classic flavor of Oreo cookies with a festive twist, making them the perfect addition to your Easter celebrations.
Ingredients
- 36 Oreo cookies
- 8 oz cream cheese softened
- 16 oz candy melts assorted pastel colors
- Sprinkles edible glitter, and decorations
Instructions
- Crush Oreo cookies into fine crumbs using a food processor or rolling pin.
- Combine Oreo crumbs and cream cheese in a bowl; mix until smooth.
- Shape into egg shapes and freeze for 20-30 minutes.
- Melt candy melts or chocolate in bowls.
- Dip each ball in melted chocolate; decorate with sprinkles and drizzles.
- Let set in the refrigerator or at room temperature.