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Easter Bunny Bread Dip

Looking for the ultimate Easter appetizer that doubles as a show-stopping centerpiece? This Easter Bunny Bread Dip is the perfect choice! With a bunny-shaped bread loaf filled with creamy dip and surrounded by fresh veggies and crackers, it’s both delicious and adorable.
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Ingredients
  

  • 1 large round bread loaf
  • 1 smaller bread loaf
  • 2 cups creamy dip
  • Fresh veggies carrots, celery, broccoli
  • Crackers and bread cubes
  • Olive slices
  • 1 small carrot

Instructions
 

  • Shape the smaller bread loaf into bunny ears and face; attach to the large loaf.
  • Hollow out the large loaf to create a bread bowl.
  • Fill the hollowed bread with creamy dip.
  • Add olive slices and a carrot piece for bunny face details.
  • Arrange on a platter with veggies, crackers, and bread cubes.
  • Serve immediately and enjoy!