Crispy Chicken and Avocado Bites
Looking for the perfect appetizer that’s crispy, creamy, and packed with flavor? These Crispy Chicken and Avocado Bites are an irresistible combination of crunchy, golden chicken paired with smooth, buttery avocado—all topped with a zesty sauce for a flavor-packed bite!
- 2 boneless skinless chicken breasts (bite-sized pieces)
- 1 cup panko breadcrumbs
- 1/2 cup all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large egg beaten
- 1 ripe avocado sliced
- 1/3 cup ranch dressing or spicy mayo
- 1 tablespoon lime juice
- 2 tablespoons chopped cilantro
- Oil for frying
Prepare three bowls: flour, beaten egg, and seasoned panko breadcrumbs.
Coat each chicken piece in flour, egg, and breadcrumbs.
Heat oil in a pan and fry chicken until golden brown (2-3 minutes per side).
Place fried chicken on a platter, top with an avocado slice, and drizzle with dressing.
Garnish with cilantro and lime juice. Serve immediately.