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Campfire Taco in a Bag

Campfire Taco in a Bag is the ultimate no-mess, easy-to-make camping meal that’s packed with flavor. Also known as walking tacos, this fun dish transforms a simple bag of chips into a delicious, portable taco bowl.
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Ingredients Method

Ingredients
  

  • Brown the ground beef or turkey in a skillet over medium heat. Drain excess grease.
  • Stir in taco seasoning and water simmer for 3-5 minutes until thickened.
  • Lightly crush chips inside each bag and cut open the top.
  • Spoon taco meat into the chip bags then top with lettuce, cheese, tomatoes, sour cream, jalapeños, and salsa.
  • Garnish with cilantro optional and serve with a fork. Enjoy!

Method
 

  1. 1 lb ground beef or turkey
  2. 1 packet taco seasoning
  3. 1/2 cup water
  4. 6 small bags of chips (Doritos, Fritos, or tortilla chips)
  5. 1 cup shredded lettuce
  6. 1 cup shredded cheese
  7. 1/2 cup diced tomatoes
  8. 1/2 cup sour cream
  9. 1/4 cup sliced jalapeños (optional)
  10. 1/4 cup salsa or hot sauce
  11. 1/4 cup chopped cilantro (optional)