Go Back

Campfire Lemon Herb Tilapia in Foil

Campfire Lemon Herb Tilapia in Foil is the perfect light and flavorful meal for camping, grilling, or an easy weeknight dinner. 
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 4 tilapia fillets
  • 2 tbsp olive oil or butter
  • 3 cloves garlic minced
  • 1 lemon sliced
  • 1 tsp oregano
  • 1 tsp thyme
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika optional
  • ½ cup cherry tomatoes optional
  • ½ cup zucchini sliced (optional)
  • 2 tbsp fresh parsley or dill

Method
 

  1. Preheat grill to 375°F or oven to 400°F.
  2. Season tilapia fillets with salt, pepper, oregano, thyme, and paprika.
  3. Place each fillet on a foil sheet and drizzle with olive oil.
  4. Top with garlic, lemon slices, and optional vegetables.
  5. Seal the foil packets tightly.
  6. Campfire: Cook on hot coals for 10-12 minutes.
  7. Grill: Cook over medium heat for 10-12 minutes.
  8. Oven: Bake at 400°F for 12-15 minutes.
  9. Open carefully, garnish with parsley, and serve.