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Buffalo Cauliflower Bites

Are you looking for a healthier alternative to traditional buffalo wings without sacrificing flavor? Buffalo Cauliflower Bites are the perfect solution! These spicy, crispy, and flavorful bites are not only delicious but also packed with nutrients, making them an excellent snack or appetizer for parties, game days, or even a casual dinner.
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Course: Appetizer
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 medium head of cauliflower cut into florets
  • 1/2 cup all-purpose flour or almond flour
  • 1/2 cup water or plant-based milk
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • Salt and pepper to taste
  • 1 cup buffalo sauce
  • 2 tbsp melted butter or vegan butter
  • Optional: Ranch or blue cheese dressing celery, and carrot sticks

Method
 

  1. Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix flour, water, garlic powder, paprika, salt, and pepper to create a batter.
  3. Dip cauliflower florets in the batter and place them on the baking sheet.
  4. Bake for 20 minutes, flipping halfway through.
  5. Toss baked cauliflower in a mixture of buffalo sauce and melted butter.
  6. Return to the oven and bake for 10 more minutes.
  7. Serve warm with dipping sauce, celery, and carrot sticks.