Ingredients
Method
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Toss the sweet potato fries with olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Bake for 25-30 minutes, flipping halfway, until crispy and golden.
- Drizzle with BBQ sauce and ranch dressing.
- Garnish with cilantro or parsley and serve.